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Morèr (Rebo) – Comai Winery, Riva del Garda. Grape variety: 100% Rebo (a cross between Merlot and Teroldego, created in Trento). Intense cherry-red color with ruby reflections. Rich and expressive nose with notes of raspberry, blackberry and wild forest fruits, with discreet floral and spicy tones, as well as subtle hints of toast. Full-bodied, robust yet elegant. Tannins are present but beautifully rounded. The palate shows freshness, along with complex spicy nuances. After fermentation in steel with extended maceration, the wine ages about 12 months in barriques (225 L oak barrels), then another year in bottle before release. The vines are located in Arco (frazione Bolognano), at about 110 m altitude, on clay-sandy soil. Garda Trentino microclimate – a combination of mountain and Mediterranean influences, constant winds and temperature differences – gives the wine concentration, freshness and silky tannins. Excellent with roasted or grilled meat, game and aged cheeses.

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